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The Canadian Living 20th Anniversary Cookbook -by Elizabeth Baird and the food Writers of Canadian Living ( Magazine )( Cook Book / Recipes )( Twentieth ), Baird, Elizabeth and the food Writers of Canadian Living [ Magazine ]

Author Name    Baird, Elizabeth and the food Writers of Canadian Living [ Magazine ]

Title   The Canadian Living 20th Anniversary Cookbook -by Elizabeth Baird and the food Writers of Canadian Living ( Magazine )( Cook Book / Recipes )( Twentieth )

Binding   Hard Cover

Book Condition   Near Fine (see description)

Jacket Condition   Near Fine (see description)

Edition   First Edition

Publisher   Mississauga, Ontario Mississauga ( Toronto ), ON: Ballantine Books / Telemedia Communications Inc. / A Canadian Living Book, 1995, 1st Edition, First Printing 1995

ISBN Number    0345398238 / 9780345398239

Illustrator   Photo Cover

Inscription   Not Signed

Seller ID   154630

-----------large hard cover, about 8.5 x 11.25 inches, a Near Fine copy, in a Near Fine dustjacket, 192 pages, colour photographs, ---"Great home cooking is made easy with The Canadian Living 20th Anniversary Cookbook. More than 200 dishes are here to tempt you, including 100 new, never-before-published recipes. Classic recipes--Carol Ferguson's Country Kitchen Pea Soup and Anne Lindsay's Ranch-Style Buttermilk Dressing--are always in style, while Elizabeth Baird, Margaret Fraser, Rose Murray and Bonnie Stern also contribute dishes everyone loves. Some of our new recipes include Biscuit-Topped Turkey Pot Pie, Lemon Thyme Chicken with Mushrooms and five family-pleasing spaghetti sauces. Oriental Chicken and Spinach Salad, Penne Siciliana and Vegetarian Moussaka highlight ethnic flavours. Our sweet sensations include Cappuccino Nanaimo Bars, Bananas in Caramel Sauce and Lemon Feather Cake. And for all the recipes, outstanding colour photography brings the tested till perfect dishes to life.."---, any image directly beside this listing is the actual book and not a generic photo

The Canadian Living 20th Anniversary Cookbook -by Elizabeth Baird and the food Writers of Canadian Living ( Magazine )( Cook Book / Recipes )

Price = 17.22 CDN




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