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Baird, Elizabeth, Food Editor Of Canadian Living Magazine Listings

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1 Baird, Elizabeth, Food Editor of Canadian Living Magazine

Canadian Living Everyday Fovourites Cookbook ( The 2005 30th Anniversary Collection of Favorite Recipes from CL Magazine Test Kitchen )( Cook Book )

Montreal, Quebec: Montreal, PQ / Mississauga, ON: Transcontinental Books / Random House of Canada, 2005, 1st edition, First Printing
2005 0973835508 / 9780973835502
First Edition
Hard Cover
Near Fine (see description)

Very Good+ (see description) Photo Cover
Not Signed
----------large hardcover, about 8.5 x 10.25 inches, a Near Fine copy in a Very Good+ dustjacket with some very faint scratches on the rear panel, 377 pages, packed with colour photos, very well laid out with measurements and important notes hi-lited in pinks and yellows for quick and easy visual references (hi-liting is by THE PUBLISHER ---not hi-lited by a previous owner !!), ---"this wonderful collection of 150+ recipes were tested till perfect in The Canadian Living Test Kitchen. The fully illustrated book celebrates everyday favourites, from soups, salads, and sandwiches to vegetables, pasta, main courses and desserts. Everyday Favourites is a best-of collection featuring 10 chapters of healthy and delicious recipes that are economical and easy to make, with plenty of time-efficient meals that will leave kids and grown-ups asking for more. The Canadian Living team has another hit on their hands, and Everyday Favourites will be a truly exceptional cookbook"---, contents include: Soups; Salads; Sandwiches and Wraps; Pasta; Vegetables; Meat and Poultry; Fish, Eggs and Vegetarian; Desserts and Cookies; plus --- Top 10 Most requested Recipes; Test Kitchen Favourites; Index, contents page has spelled Vegetarian incorrectly---quite surprising to see that!! (spelled vegetErian ), any image directly beside this listing is the actual book and not a generic photo
146578


Price: 25.20 CDN
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2 Baird, Elizabeth ( Food and Nutrition Editor, Canadian Living [ Magazine ])

The COMPLETE Canadian Living Cook Book, from the Canadian Living Test Kitchen - 350 Inspired Recipes from Elizabeth Baird and the Kitchen Canadians Trust Most ( CL Magazine ) ( Cookbook / cooking )

Toronto, Ontario: Toronto, ON: Random House Canada, 2001, 1st Edition, First Printing
2001 0679311173 / 9780679311171
First Edition
Hard Cover
Near Fine (see description)

No Jacket Photo Cover
Not Signed
-----------hard cover, about 8.25w x 10h inches, a Near Fine copy, no dustjacket, 406 pages, b&w and colour photographs, ---"More than twenty-five years of cooking expertise perfected in the unique Canadian Living Test Kitchen and printed in the food pages of Canadian Living magazine are distilled in this magnificent and completely new cookbook. The Canadian Living Test Kitchen guarantee - "Tested till perfect" - has assured a loyal following among cooks who know that Canadian Living Test Kitchen recipes guarantee success. Beautifully produced with a 2-colour interior and 2 eight-page photo inserts, the book contains more than 350 recipes, including regional specialties, dishes from our heritage communities, and fresh takes on modern classics such as sushi, chocolate fondue and pasta. Experienced cooks will enjoy the challenge of new inspirations such as Thai curries, pot stickers, grilled quail and chocolate confections. With an emphasis on eating for health, as well as nutritional analyses and advice, tips on cookware, food shopping and storage, and much more, The Complete Canadian Living Cookbook has everything any home cook will need. It is a guarantee of good food and an investment in good taste and good health."---, any image directly beside this listing is the actual book and not a generic photo
159232


Price: 19.88 CDN
Add to Shopping Cart
 
 
3 Baird, Elizabeth ( Food and Nutrition Editor, Canadian Living [ Magazine ])

The COMPLETE Canadian Living Cook Book, from the Canadian Living Test Kitchen - 350 Inspired Recipes from Elizabeth Baird and the Kitchen Canadians Trust Most ( CL Magazine ) ( Cookbook / cooking )

Toronto, Ontario: Toronto, ON: Random House Canada, 2001, 1st Edition, First Printing
2001 0679311173 / 9780679311171
First Edition
Hard Cover
Fine (see description)

Fine (see description) Photo Cover
Signed
-----------hard cover, about 8.25w x 10h inches, a Fine copy, in a Fine dustjacket, signed without inscription by Elizabeth baird, ---406 pages, b&w and colour photographs, ---"More than twenty-five years of cooking expertise perfected in the unique Canadian Living Test Kitchen and printed in the food pages of Canadian Living magazine are distilled in this magnificent and completely new cookbook. The Canadian Living Test Kitchen guarantee - "Tested till perfect" - has assured a loyal following among cooks who know that Canadian Living Test Kitchen recipes guarantee success. Beautifully produced with a 2-colour interior and 2 eight-page photo inserts, the book contains more than 350 recipes, including regional specialties, dishes from our heritage communities, and fresh takes on modern classics such as sushi, chocolate fondue and pasta. Experienced cooks will enjoy the challenge of new inspirations such as Thai curries, pot stickers, grilled quail and chocolate confections. With an emphasis on eating for health, as well as nutritional analyses and advice, tips on cookware, food shopping and storage, and much more, The Complete Canadian Living Cookbook has everything any home cook will need. It is a guarantee of good food and an investment in good taste and good health."---, any image directly beside this listing is the actual book and not a generic photo
161229


Price: 19.88 CDN
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