Blue Ribbon Cook Book -The Thirtieth Edition of a Famous Canadian Cookbook ( Recipes / Cooking / Cookery / Baking )( 30th )

By: Blue Ribbon Cook Book / Brooke Bond Foods Limited

Price: $46.13

Quantity: 1 available

Book Condition: Very Good+ ( see Description )


-----------trade paperback size softcover with a plastic coil binding, a solid clean Very Good+ copy, 130 pages, colour photographs throughout, Blue Ribbon coupons still intact at rear of book (I'm sure they are no longer redeemable tho'), contents include: How to Use this Book; Appetizers; Quick Breads; Cakes; Frostings and Fillings; Cookies; Desserts and Sauces; Pastry, Pies and Tarts; Meats, Poultry and Fish; Salads and Salad Dressings; Vegetables and Sauces; Beverages; Cheese; Pickles, Relishes and Conserves; When You Entertain; Unexpected Company; Outdoor Cooking; Quantities for 50 Servings; Make the Most of Your Freezer; Index, foreword by J Watterson (?), ans A Quick Guide to Seasoning, Golden Rukes for Perfect tea, Pointers for Perfect Coffee, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE///

Title: Blue Ribbon Cook Book -The Thirtieth Edition of a Famous Canadian Cookbook ( Recipes / Cooking / Cookery / Baking )( 30th )

Author Name: Blue Ribbon Cook Book / Brooke Bond Foods Limited

Illustrator: Photo Cover

Categories: Cookbooks / Domestic Sciences,

Edition: First Printing

Publisher: Montreal, Quebec, Montreal, PQ: Brooke Foods Ltd. / Blue Ribbon Cook Books, 1970, 30th edition, 1st Printing: 1970

Binding: Soft Cover

Book Condition: Very Good+ ( see Description )

Inscription: Not Signed

Size: 6w x 8.5 Inches

Seller ID: 164333

Keywords: Blue Ribbon Cook Book -The Thirtieth Edition of a Famous Canadian Cookbook