Showing 21-40 of 208
By: Berolzheimer, Ruth (ed.) / Culinary Arts Institute
Price: $13.13
Publisher: Chicago, Illinois, Chicago, IL: Consolidated Book Publishers, 1955, 1st Edition thus, First Printing: 1955
Edition: First Edition
Inscription: Not Signed
Seller ID: 159165
----------softcover, about 6 x 8.75 inches, a solid Very Good copy, light wear anbd rubbing, 48 pages, b&w photos with a nice colour centrefold, a few ink notations, any image directly beside this listing is the actual book and not a generic photo View more info
By: Berton, Pierre with Janet, Penny, Patsy, et al
Price: $10.49
Publisher: Toronto, Ontario, Toronto, ON: McClelland and Stewart ( M&S ), 1985, 1st Edition, First Printing: 1985
Edition: First Edition
Inscription: Not Signed
Seller ID: 150395
----------spiral/coil bound softcover, a Very Good copy with a bit of light wear, 207 pages, illustrations by Patsy Berton who also illustrated The Secret World of Og, any image directly beside this listing is the actual book and not a generic photo View more info
By: Betty Crocker - Bisquick / General Mills
Price: $10.49
Publisher: New York, NY, N.Y. / New York: General Mills - Bisquick / Golden Press / Western Publishing Company, 1967, 2nd Edition, 1st Printing: 1967
Edition: First Printing
Inscription: Not Signed
Seller ID: 160088
------------hardcover, about 5.75w x 8h inches, a Very Good+ copy, a bit of light rubbing, coil bound, some small stains, 120 pages, colour photos, contents include: New Bisquick Basics; Mealtime Everybody; Stay for Supper; Remember Gramma's? ( pancakes, dumplings, doughnuts, puddings ); Come to a Party; Let's Cook Out, Mom; Bon Appetit ( recipes adapted from the French, Swedish, Polish, Danish, British, Chinese, Italian; Index, any image directly beside this listing is... View more info
By: Betty Crocker / General Mills, Inc.
Price: $10.49
Publisher: Minneapolis, Minnesota, Minneapolis. MN: Betty Crocker / General Mills, Inc., 1985, 1st Edition, First Printing: 1985
Edition: First Edition
Inscription: Not Signed
Seller ID: 161652
-------------softcover, about 5w x 8.5h inches, a Very Good+ example, a wee bit of light rubbing96 pages, colour photos, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info
By: Bidwell, Norma ( Hamilton Spectator related)
Price: $21.05
Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, 1st Printing: 1994
Edition: First Edition
Inscription: Not Signed
Seller ID: 156004
-----------trade paperback, about 6 x 9 inches, a solid very Good copy, light wear and rubbing to edges and corners but still a solid clean copy, 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a n... View more info
By: Bidwell, Norma ( Hamilton Spectator related)
Price: $26.33
Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, First Printing: 1994
Edition: First Edition
Inscription: Not Signed
Seller ID: 156264
-----------trade paperback, about 6 x 9 inches, a Near Fine copy, 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a new phase of her career, writing a weekly food column which is one of the most p... View more info
By: Bidwell, Norma (signed and inscribed)/ The Hamilton Spectator
Price: $39.53
Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993
Edition: First Edition
Inscription: Signed
Seller ID: 158718
----------trade paperback, about 6 x 9 inches, a Near Fine copy, a bit of very light rubbing, signed and inscribed To A___ S_____ Happy Cooking! Norma Bidwell", 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generi... View more info
By: Bidwell, Norma (signed) ( Hamilton Spectator related)
Price: $30.29
Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, First Printing: 1994
Edition: First Edition
Inscription: Signed
Seller ID: 159497
-----------trade paperback, about 6 x 9 inches, a solid Very Good copy, a bit of light rubbing and edge wear, signed and inscribeed by Bidwell, --- 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a... View more info
By: Bidwell, Norma / The Hamilton Spectator
Price: $32.93
Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993
Edition: First Edition
Inscription: Not Signed
Seller ID: 156005
----------trade paperback, about 6 x 9 inches, a Very Good copy, a bit of very light rubbing, short corner crease on front and rear panels, 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generic photo View more info
By: Bidwell, Norma / The Hamilton Spectator
Price: $32.93
Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993
Edition: First Edition
Inscription: Not Signed
Seller ID: 156945
----------trade paperback, about 6 x 9 inches, a Very Good copy, a bit of very light rubbing, some light soiling to rear panel, 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generic photo View more info
By: Blake, Mary / The Carnation Company, Toronto, Ontario
Price: $10.49
Publisher: Toronto, Ontario, Toronto, ON The Carnation Company, 1941, 1st edition, Later Printing: 1941
Edition: First Edition
Inscription: Not Signed
Seller ID: 145172
------------trade paperback size softcover, a solid Good copy of this classic, some stains and outer wear but still a solid copy, 93 pages plus index, illustrated and some colour photos, contents include: Introduction; What Irradiated Carnation Milk is and what it does; How to Use --- General Cooking Information --- Appetizers and Canapes; Cocktails; Soups and Chowders; Entrees; Vegetables; Meats; Poultry and Game; Fish; Salads and Dressings; Pastry; Cakes and Cookies; ... View more info
By: Blue Ribbon Cook Book / Brooke Bond Canada Limited
Price: $46.13
Publisher: Montreal, Quebec, Montreal, PQ: Brooke Foods Ltd. / Blue Ribbon Cook Books, 1961, 29th edition, 1st Printing: 1961
Edition: First Printing
Inscription: Not Signed
Seller ID: 159831
-----------trade paperback size softcover with a plastic coil binding, a solid clean Very Good+ copy, a couple of short creases on cover, 128 pages, colour photographs throughout, 2 of 4 Blue Ribbon coupons still intact at rear of book (I'm sure they are no longer redeemable tho'), contents include: How to Use this Book; Appetizers; Quick Breads; Cakes; Frostings and Fillings; Cookies; Desserts and Sauces; Pastry, Pies and Tarts; Meats, Poultry and Fish; Salads and Sal... View more info
By: Blue Ribbon Cook Book / Brooke Bond Foods Limited
Price: $46.13
Publisher: Montreal, Quebec, Montreal, PQ: Brooke Foods Ltd. / Blue Ribbon Cook Books, 1970, 30th edition, 1st Printing: 1970
Edition: First Printing
Inscription: Not Signed
Seller ID: 164333
-----------trade paperback size softcover with a plastic coil binding, a solid clean Very Good+ copy, 130 pages, colour photographs throughout, Blue Ribbon coupons still intact at rear of book (I'm sure they are no longer redeemable tho'), contents include: How to Use this Book; Appetizers; Quick Breads; Cakes; Frostings and Fillings; Cookies; Desserts and Sauces; Pastry, Pies and Tarts; Meats, Poultry and Fish; Salads and Salad Dressings; Vegetables and Sauces; Beverag... View more info
By: Bradley, Alice ( Principal of Miss ( Fannie ) Farmer's School of Cookery )
Price: $23.69
Publisher: New York, NY, N.Y. / New York: The MacMillan Company, 1937, 1st Edition, First Printing: 1937
Edition: First Edition
Inscription: Not Signed
Seller ID: 160889
----------limp boards (not quite hardcover, not quite softcover), coil binding, about 6w x 8.5h inches, a Good example only, cover wear and tear, some small loss at spine tips, 241 pages, any image directly beside this listing is the actual book and not a generic photo View more info
By: Brewer, Sharlene and Jennifer Toohey (compilers)
Price: $13.13
Publisher: Ontario, No Place ( Burlington, ON.): No Publisher / Edwin Broadus (?), NO DATE - 2008, 1st edition, First Printing: 2008
Edition: First Edition
Inscription: Not Signed
Seller ID: 147821
-----------softcover, about 5.5 x 8.5 inches, a Near Fine copy, 55 pages, recipe tipped in on verso of front cover, contents include: The Lincoln County fair; Drinks of the Decades; Tips and Dips; Groovy Starters; Flashback Fondues; Free Loving Sweets, the history of the fair is about 4 pages with the rest being recipes, any image directly beside this listing is the actual book and not a generic photo View more info
![Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -20th Edition ( Coupons Intact ) ( Cook Book / Cookbook )](/assets/images/product/157397.jpg "A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -20th Edition ( Coupons Intact ) ( Cook Book / Cookbook )")
By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company
Price: $46.13
Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1962, 20th edition, 1st Printing: 1962
Edition: First Printing
Inscription: Not Signed
Seller ID: 157397
------------softcover, about 6.25 x 9 inches, spiral bound, a solid Good to Very Good copy with light wear, as often seen with older cookbooks there could be some recipe notes written in the book, , 203 pages, a collection of recipes, overall a solid serviceable copy, this copy has a complete intact coupon page, any image directly beside this listing is the actual book and not a generic photo View more info
![Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -18th Edition ( 3 of 4 Coupons Intact ) ( Cook Book / Cookbook )](/assets/images/product/161081.jpg "A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -18th Edition ( 3 of 4 Coupons Intact ) ( Cook Book / Cookbook )")
By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company
Price: $46.13
Publisher: Canada, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1959, 18th edition, 1st Printing: 1959
Edition: First Printing
Inscription: Not Signed
Seller ID: 161081
------------softcover, about 6w x 9h inches, spiral bound, a solid Good copy with light wear and a wee bit of light soiling, some flaking to the edges, small loss at upper spine tip, quite tidy internally, 203 pages, colour photos, a collection of recipes, overall a solid serviceable copy, this copy has 3 of 4 intact coupons, any image directly beside this listing is the actual book and not a generic photo View more info
![Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -17th Edition ( Cook Book / Cookbook )](/assets/images/product/163443_1.jpg "A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -17th Edition ( Cook Book / Cookbook )")
By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company
Price: $46.13
Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1958, 17th Edition, revised, 1st Printing: 1958
Edition: First Printing
Inscription: Not Signed
Seller ID: 163443
------------softcover, about 6.25w x 9h inches, spiral bound, a solid Fair to Good copy with wear and creasing, small loss at lower corner of front panel, clear tape on the spine -- as often seen with older cookbooks there could be some recipe notes written in the book, , 203 pages, a collection of recipes, overall a solid serviceable copy, this copy has all coupon on the coupon page intact, any image directly beside this listing is the actual book and not a generic pho... View more info
By: Brozyna, Kell V
Price: $19.73
Publisher: Las Vegas, Nevada, Las Vegas, NV: Victory Belt Publishing, 2015, 1st Edition, First Printing: 2015
Edition: First Edition
Inscription: Not Signed
Seller ID: 163668
-----------softcover, about 8w x 10h inches, a Very Good+ example, 400 pages, colour photos throughout, ---"Kelly Brozyna, the spirited personality behind the enormously popular food blog The Spunky Coconut, brings you 150 easy Paleo family favorites -with all the pluck and liveliness her readers have come to love. As a busy mom of three who has been feeding her family a restricted diet for multiple health reasons, Kelly understands the challenges of preparing healt... View more info
By: Buszek, Beatrice Ross / Cranberrie Cottage, Nova Scotia
Price: $10.49
Publisher: Halifax, Nova Scotia, Halifax, NS: Nimbus Publishing, 1985, 1st Edition, First Printing: 1985
Edition: First Edition
Inscription: Not Signed
Seller ID: 157078
-----------softcover, about 6 x 8.75 inches, plastic coil bound so the book opens flat when being referenced, a Near Fine copy with a wee bit of very light rubbing, 204 pages, b&w photos, any image directly beside this listing is the actual book and not a generic photo View more info
