Category: Cookbooks / Domestic Sciences

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Image for 250 Breads, Biscuits and Rolls Cook Book -by Ruth Berolzheimer, Culinart Arts Institute ( Cookbook / Recipes / Baking )

250 Breads, Biscuits and Rolls Cook Book -by Ruth Berolzheimer, Culinart Arts Institute ( Cookbook / Recipes / Baking )

By: Berolzheimer, Ruth (ed.) / Culinary Arts Institute

Price: $13.13

Publisher: Chicago, Illinois, Chicago, IL: Consolidated Book Publishers, 1955, 1st Edition thus, First Printing: 1955

Edition: First Edition

Inscription: Not Signed

Seller ID: 159165

Condition: Very Good (see description)


----------softcover, about 6 x 8.75 inches, a solid Very Good copy, light wear anbd rubbing, 48 pages, b&w photos with a nice colour centrefold, a few ink notations, any image directly beside this listing is the actual book and not a generic photo View more info

Image for So Quick with Bisquick:  A Betty Crocker Cookbook for Breads, Main Dishes and Desserts ( Cook Book / Recipes / Cooking )

So Quick with Bisquick: A Betty Crocker Cookbook for Breads, Main Dishes and Desserts ( Cook Book / Recipes / Cooking )

By: Betty Crocker - Bisquick / General Mills

Price: $13.13

Publisher: New York, NY, N.Y. / New York: General Mills - Bisquick / Golden Press / Western Publishing Company, 1967, 2nd Edition, 1st Printing: 1967

Edition: First Printing

Inscription: Not Signed

Seller ID: 160088

Condition: Very Good+ ( see Description )


------------hardcover, about 5.75w x 8h inches, a Very Good+ copy, a bit of light rubbing, coil bound, some small stains, 120 pages, colour photos, contents include: New Bisquick Basics; Mealtime Everybody; Stay for Supper; Remember Gramma's? ( pancakes, dumplings, doughnuts, puddings ); Come to a Party; Let's Cook Out, Mom; Bon Appetit ( recipes adapted from the French, Swedish, Polish, Danish, British, Chinese, Italian; Index, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info

Image for The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell ( Cookbook / Cook Book )

The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell ( Cookbook / Cook Book )

By: Bidwell, Norma ( Hamilton Spectator related)

Price: $21.05

Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, 1st Printing: 1994

Edition: First Edition

Inscription: Not Signed

Seller ID: 156004

ISBN: 0969846029

Condition: Very Good (see description)


-----------trade paperback, about 6 x 9 inches, a solid very Good copy, light wear and rubbing to edges and corners but still a solid clean copy, 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a new phase of her career, writing a weekly food column which is one of the most popular features of The Spectator. Her readers ... View more info

Image for The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell ( Cookbook / Cook Book )

The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell ( Cookbook / Cook Book )

By: Bidwell, Norma ( Hamilton Spectator related)

Price: $26.33

Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, First Printing: 1994

Edition: First Edition

Inscription: Not Signed

Seller ID: 156264

ISBN: 0969846029

Condition: Near Fine (see description)


-----------trade paperback, about 6 x 9 inches, a Near Fine copy, 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a new phase of her career, writing a weekly food column which is one of the most popular features of The Spectator. Her readers remember thsoe tantalizing recipes from childhood - those zesty soups, creamy p... View more info

Image for The Norma Bidwell Cookbook -a Signed Copy --a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite / Cooking )( Ontario )

The Norma Bidwell Cookbook -a Signed Copy --a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite / Cooking )( Ontario )

By: Bidwell, Norma (signed and inscribed)/ The Hamilton Spectator

Price: $39.53

Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993

Edition: First Edition

Inscription: Signed

Seller ID: 158718

ISBN: 0969725515

Condition: Very Good (see description)


----------trade paperback, about 6 x 9 inches, a Near Fine copy, a bit of very light rubbing, signed and inscribed To A___ S_____ Happy Cooking! Norma Bidwell", 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generic photo View more info

Image for The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell - A signed Copy ( Cookbook / Cook Book )

The Best of Stoveline: A Collection of Norma Bidwell Stoveline Recipes from The ( Hamilton ) Spectator -by Norma Bidwell - A signed Copy ( Cookbook / Cook Book )

By: Bidwell, Norma (signed) ( Hamilton Spectator related)

Price: $30.29

Publisher: Burlington, ONtario, Burlington, Ontario: North Shore Publishing, 1994, 1st Edition, First Printing: 1994

Edition: First Edition

Inscription: Signed

Seller ID: 159497

ISBN: 0969846029

Condition: Very Good (see description)


-----------trade paperback, about 6 x 9 inches, a solid Very Good copy, a bit of light rubbing and edge wear, signed and inscribeed by Bidwell, --- 160 pages,contents include: Breads and Muffins; Cakes; Candy; Casseroles; Chicken; Cookies and Squares; Desserts; Fish and Seafood; Meat; Miscellaneous; Pies and tarts; Salads; sauces; Soup; Vegetables, ---"When Norma Bidwell retired from The Spectator in 1980 she did not retire from writing. Instead, she launched into a new phase of her career, writing a weekly food column which is one of the most popular features of The Spectator. Her reader... View more info

Image for The Norma Bidwell Cookbook ---a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite )( Ontario )

The Norma Bidwell Cookbook ---a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite )( Ontario )

By: Bidwell, Norma / The Hamilton Spectator

Price: $32.93

Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993

Edition: First Edition

Inscription: Not Signed

Seller ID: 156005

ISBN: 0969725515

Condition: Very Good (see description)


----------trade paperback, about 6 x 9 inches, a Very Good copy, a bit of very light rubbing, short corner crease on front and rear panels, 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generic photo View more info

Image for The Norma Bidwell Cookbook ---a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite )( Ontario )

The Norma Bidwell Cookbook ---a Collection of Her Favorite Home Style Recipes --- The Hamilton Spectator ( Cook Book / Favourite )( Ontario )

By: Bidwell, Norma / The Hamilton Spectator

Price: $32.93

Publisher: Hamilton, Ontario, Hamilton, ON: The Hamilton Spectator, 1993, 1st Edition, First Printing: 1993

Edition: First Edition

Inscription: Not Signed

Seller ID: 156945

ISBN: 0969725515

Condition: Very Good (see description)


----------trade paperback, about 6 x 9 inches, a Very Good copy, a bit of very light rubbing, some light soiling to rear panel, 154 pages, scarce, small sunned spot at lower spine tip, contents include: Appetizers and Soups; Breads and Muffins; Casseroles; Desserts; Fish and Seafood; Meat and Chicken; Pickles and Relishes; Potables; Salads; Sauces; Vegetables, any image directly beside this listing is the actual book and not a generic photo View more info

Image for Blue Ribbon Cook Book -The 29th Edition ( Cook Book / Cooking / Recipes )

Blue Ribbon Cook Book -The 29th Edition ( Cook Book / Cooking / Recipes )

By: Blue Ribbon Cook Book / Brooke Bond Canada Limited

Price: $46.13

Publisher: Montreal, Quebec, Montreal, PQ: Brooke Foods Ltd. / Blue Ribbon Cook Books, 1961, 29th edition, 1st Printing: 1961

Edition: First Printing

Inscription: Not Signed

Seller ID: 159831

Condition: Very Good+ ( see Description )


-----------trade paperback size softcover with a plastic coil binding, a solid clean Very Good+ copy, a couple of short creases on cover, 128 pages, colour photographs throughout, 2 of 4 Blue Ribbon coupons still intact at rear of book (I'm sure they are no longer redeemable tho'), contents include: How to Use this Book; Appetizers; Quick Breads; Cakes; Frostings and Fillings; Cookies; Desserts and Sauces; Pastry, Pies and Tarts; Meats, Poultry and Fish; Salads and Salad Dressings; Vegetables and Sauces; Beverages; Pickles, Relishes and Conserves; When You Entertain; Make the Most of Your Fr... View more info

Image for The Alice Bradley Menu - Cook - Book: Menus, Marketing Lists and Recipes - JANUARY, FEBRUARY, MARCH -by Alice Bradley ( The Principal of Miss ( Fannie ) Farmer's School of Cookery )( Cookbook )

The Alice Bradley Menu - Cook - Book: Menus, Marketing Lists and Recipes - JANUARY, FEBRUARY, MARCH -by Alice Bradley ( The Principal of Miss ( Fannie ) Farmer's School of Cookery )( Cookbook )

By: Bradley, Alice ( Principal of Miss ( Fannie ) Farmer's School of Cookery )

Price: $23.69

Publisher: New York, NY, N.Y. / New York: The MacMillan Company, 1937, 1st Edition, First Printing: 1937

Edition: First Edition

Inscription: Not Signed

Seller ID: 160889

Condition: Good (see description)


----------limp boards (not quite hardcover, not quite softcover), coil binding, about 6w x 8.5h inches, a Good example only, cover wear and tear, some small loss at spine tips, 241 pages, any image directly beside this listing is the actual book and not a generic photo View more info

Image for The Lamplighter Entertaining Guide:  Celebrating 150 Years of the Lincoln County Fair ( Beamsville / Niagara Peninsula related)( Cook Book / Cookbook / Recipes )

The Lamplighter Entertaining Guide: Celebrating 150 Years of the Lincoln County Fair ( Beamsville / Niagara Peninsula related)( Cook Book / Cookbook / Recipes )

By: Brewer, Sharlene and Jennifer Toohey (compilers)

Price: $13.13

Publisher: Ontario, No Place ( Burlington, ON.): No Publisher / Edwin Broadus (?), NO DATE - 2008, 1st edition, First Printing: 2008

Edition: First Edition

Inscription: Not Signed

Seller ID: 147821

Condition: Near Fine (see description)


-----------softcover, about 5.5 x 8.5 inches, a Near Fine copy, 55 pages, recipe tipped in on verso of front cover, contents include: The Lincoln County fair; Drinks of the Decades; Tips and Dips; Groovy Starters; Flashback Fondues; Free Loving Sweets, the history of the fair is about 4 pages with the rest being recipes, any image directly beside this listing is the actual book and not a generic photo View more info

Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -20th Edition ( Coupons Intact ) ( Cook Book / Cookbook )

A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -20th Edition ( Coupons Intact ) ( Cook Book / Cookbook )

By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company

Price: $46.13

Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1962, 20th edition, 1st Printing: 1962

Edition: First Printing

Inscription: Not Signed

Seller ID: 157397

Condition: Good (see description)


------------softcover, about 6.25 x 9 inches, spiral bound, a solid Good to Very Good copy with light wear, as often seen with older cookbooks there could be some recipe notes written in the book, , 203 pages, a collection of recipes, overall a solid serviceable copy, this copy has a complete intact coupon page, any image directly beside this listing is the actual book and not a generic photo View more info

Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -18th Edition ( 3 of 4 Coupons Intact ) ( Cook Book / Cookbook )

A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -18th Edition ( 3 of 4 Coupons Intact ) ( Cook Book / Cookbook )

By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company

Price: $46.13

Publisher: Canada, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1959, 18th edition, 1st Printing: 1959

Edition: First Printing

Inscription: Not Signed

Seller ID: 161081

Condition: Good (see description)


------------softcover, about 6w x 9h inches, spiral bound, a solid Good copy with light wear and a wee bit of light soiling, some flaking to the edges, small loss at upper spine tip, quite tidy internally, 203 pages, colour photos, a collection of recipes, overall a solid serviceable copy, this copy has 3 of 4 intact coupons, any image directly beside this listing is the actual book and not a generic photo View more info

Image for A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -17th Edition ( Cook Book / Cookbook )

A Guide to Good Cooking Being a Collection of Good Recipes, Carefully Tested and Approved, to Which Have Been Added Recipes [from] Users of Five Roses All Purpose Vitamin Enriched Flour -17th Edition ( Cook Book / Cookbook )

By: Brodie, Jean and Pauline Harvey / Five Roses Flour - Lake of the Woods Milling Company

Price: $46.13

Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 1958, 17th Edition, revised, 1st Printing: 1958

Edition: First Printing

Inscription: Not Signed

Seller ID: 163443

Condition: Good (see description)


------------softcover, about 6.25w x 9h inches, spiral bound, a solid Fair to Good copy with wear and creasing, small loss at lower corner of front panel, clear tape on the spine -- as often seen with older cookbooks there could be some recipe notes written in the book, , 203 pages, a collection of recipes, overall a solid serviceable copy, this copy has all coupon on the coupon page intact, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info

Image for Easy Paleo Meals: 150 Gluten Free Dairy Free Family Favorites ( Cookbook / Cook Book / Cooking / Recipes )

Easy Paleo Meals: 150 Gluten Free Dairy Free Family Favorites ( Cookbook / Cook Book / Cooking / Recipes )

By: Brozyna, Kell V

Price: $19.73

Publisher: Las Vegas, Nevada, Las Vegas, NV: Victory Belt Publishing, 2015, 1st Edition, First Printing: 2015

Edition: First Edition

Inscription: Not Signed

Seller ID: 163668

ISBN: 1628600853

Condition: Very Good+ ( see Description )


-----------softcover, about 8w x 10h inches, a Very Good+ example, 400 pages, colour photos throughout, ---"Kelly Brozyna, the spirited personality behind the enormously popular food blog The Spunky Coconut, brings you 150 easy Paleo family favorites -with all the pluck and liveliness her readers have come to love. As a busy mom of three who has been feeding her family a restricted diet for multiple health reasons, Kelly understands the challenges of preparing healthy meals daily. Having nearly a decade of experience in gluten-free dairy-free cooking and baking, Kelly presents scores of c... View more info

Waterloo County Cook Book -a Signed Copy ( Kitchener, Ontario / Cookbook / Recipes )

By: Calarco, Marcy ( Marcella Wittig Calarco )(signed)

Price: $13.13

Publisher: Kitchener, Ontario, Kitchener, ON: Self Published / Marcella Wittig Calarco, No Date (circa 1980 ), 1st Edition, First Printing: 1980

Edition: First Edition

Inscription: Signed

Seller ID: 150291

Condition: Very Good+ ( see Description )


-----------softcover, spiral bound, a solid Very Good+ copy with just a bit of light wear, signed by Calarco without inscription, contents include: Breads, Quickbreads, Muffins; Cakes and Pies; Casseroles; Cookies and Squares; Salads; Special Occasions; Waterloo County Specialties, any image directly beside this listing is the actual book and not a generic photo View more info

Image for The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

By: Canadian Home Economics Association, Foreword By Leonard D Griffiths, Edited By and Introduction By Sally Henry, Lorraine Swirsky, Carol Taylor ( Laura Secord Candy Shops )

Price: $13.13

Publisher: Toronto, Ontario, Toronto, ON: McClelland & Stewart ( M&S ), 1969, 1st Edition, Later Printing: 1969

Edition: Later Printing of the first Edition

Inscription: Not Signed

Seller ID: 147773

Condition: Good (see description)


------------hardcover, a solid Good copy of this classic, bit of light wear, tear along rear spine fold has been taped, ink gift inscription on verso of front cover, some pen notes in text and on verso of rear cover, bumped corners, still a solid serviceable copy, 192 pages, contents include: Introduction; Yeast Breads & Tea Breads; Meat & Main Dishes; Game & Poultry; Fish; Cakes, Fillings & Icings; Desserts & Sauces; Cookies & Candy; Preserves & Vegetables; Soups, Snacks & Specialities; Pastries; Canadian Menus; Cooking Terms, any image directly beside this listing is the actual book and n... View more info

Image for The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

By: Canadian Home Economics Association, Foreword By Leonard D Griffiths, Edited By and Introduction By Sally Henry, Lorraine Swirsky, Carol Taylor ( Laura Secord Candy Shops )

Price: $14.45

Publisher: Toronto, Ontario, Toronto, ON: McClelland & Stewart ( M&S ), 1974, 1st Edition, Later Printing: 1974

Edition: Later Printing of the first Edition

Inscription: Not Signed

Seller ID: 147948

Condition: Good (see description)


------------softcover, a solid Good copy of this classic, bit of light wear, ink gift inscription on half title page, some pen notes in text as often seen in older cookbooks, still a solid serviceable copy, 192 pages, contents include: Introduction; Yeast Breads & Tea Breads; Meat & Main Dishes; Game & Poultry; Fish; Cakes, Fillings & Icings; Desserts & Sauces; Cookies & Candy; Preserves & Vegetables; Soups, Snacks & Specialities; Pastries; Canadian Menus; Cooking Terms, any image directly beside this listing is the actual book and not a generic photo View more info

Image for The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

By: Canadian Home Economics Association, Foreword By Leonard D Griffiths, Edited By and Introduction By Sally Henry, Lorraine Swirsky, Carol Taylor ( Laura Secord Candy Shops )

Price: $17.09

Publisher: Toronto, Ontario, Toronto, ON: McClelland & Stewart ( M&S ), 1977, 1st Edition, Later Printing: 1974

Edition: Later Printing of the first Edition

Inscription: Not Signed

Seller ID: 163866

Condition: Very Good (see description)


------------softcover, a solid Very Good copy of this classic, bit of light wear, ink gift inscription on half title page, faint stain on verso of front cover, still a solid serviceable copy, 192 pages, contents include: Introduction; Yeast Breads & Tea Breads; Meat & Main Dishes; Game & Poultry; Fish; Cakes, Fillings & Icings; Desserts & Sauces; Cookies & Candy; Preserves & Vegetables; Soups, Snacks & Specialities; Pastries; Canadian Menus; Cooking Terms, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info

Image for The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

The Laura Secord Canadian Cook Book ( Cookbook )( Recipes / Cooking )( Laura Secord Candy Shops production)

By: Canadian Home Economics Association, Foreword By Leonard D Griffiths, Edited By and Introduction By Sally Henry, Lorraine Swirsky, Carol Taylor ( Laura Secord Candy Shops )

Price: $19.73

Publisher: Toronto, Ontario, Toronto, ON: McClelland & Stewart ( M&S ), 1966, 1st Edition, First Printing: 1966

Edition: First Edition

Inscription: Not Signed

Seller ID: 163867

Condition: Very Good (see description)


------------hardcover, a solid Very Good copy of this classic, just a wee bit of very light rubbing to extremities , small stains and light soiling to endpaperst, gift inscription, a nice copy,--- 192 pages, contents include: Introduction; Yeast Breads & Tea Breads; Meat & Main Dishes; Game & Poultry; Fish; Cakes, Fillings & Icings; Desserts & Sauces; Cookies & Candy; Preserves & Vegetables; Soups, Snacks & Specialities; Pastries; Canadian Menus; Cooking Terms, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info