Showing 81-100 of 210
By: Harvey, Pauline (intro) / Five Roses Flour Kitchens
Price: $13.13
Publisher: Montana, Montreal, QC: Five Roses Kitchens, No Date, 1st edition, First Printing: 1960
Edition: First Edition
Inscription: Not Signed
Seller ID: 163892
-----------softcover, about 5 x 7 inches, plastic coil spiral bound, a Fair to Good example, 32 pages plus index, complete page of original coupons still attached, no date but this looks like late 1950's or early 1960's, there are breaks in the plastic coil, short tears to covers, some pages have splashes and stains, still a serviceable copy, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// View more info
By: Harvey, Pauline / Five Roses Flour - Lake of the Woods Milling Company
Price: $59.33
Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 19?? (circa 1977 - 1978 ), 24th edition, 1st Printing: 1978
Edition: First Printing
Inscription: Not Signed
Seller ID: 159360
------------trade paperback size softcover, spiral bound, a solid Good with light wear, browning to covers, tear at lower spine tip is about 4 inches along the coil, short taped tear along upper edge of front cover, gift inscription dated 1978, --- 224 pages, a collection of recipes, some colour photos, all original coupons are still attached at the front of the book, overall a solid clean copy of this edition, any image directly beside this listing is the actual book an... View more info
By: Harvey, Pauline / Five Roses Flour - Lake of the Woods Milling Company
Price: $59.33
Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, 19?? (circa 1968 - 1970 ), 22nd edition, 1st Printing: 1968
Edition: First Printing
Inscription: Not Signed
Seller ID: 164125
------------softcover, about 6.25w x 9h inches, spiral bound, a solid Very Good copy, light edge and tip wear, some faint stains along bottom edge, a tidy copy, --- 224 pages, a collection of recipes, some colour photos, as often with vintage cookbooks there could be some ink notes and recipes written in the book, coupons intact, the 21st edition was the Centennial edition of 1967 so this is likely 1968 or maybe 1969 / 1970, any image directly beside this listing is t... View more info
By: Harvey, Pauline / Five Roses Flour - Lake of the Woods Milling Company
Price: $39.53
Publisher: Montreal, Quebec / Winnipeg, Manitoba, Montreal, PQ / Winnipeg, MB: Five Roses Flour / Lake of the Woods Milling Company, No Date ( 1967 ), 21st edition, 1st Printing: 1967
Edition: First Printing
Inscription: Not Signed
Seller ID: 164126
------------softcover, about 6.25w x 9h inches, spiral bound, a Good example overall but the front cover is missing, rear cover is partially torn along the coil spine, ink name, as often seen with older cookbooks there may be some small stains or recipe notations but a quick scan of this volume does not show any recipe notations, a solid copy of this Canadian cookbook classic, the coupon page is complete -----, 224 pages, a collection of recipes, some colour photos, an... View more info
Price: $65.93
Publisher: Hamilton, Ontario, Hamilton, ON: Proctor and Gamble, Distributing Co. Of Canada, Hamilton, Ontario, No Date ( 1916 ), 1st Edition, First Printing: 1916
Edition: First Edition
Inscription: Not Signed
Seller ID: 160887
----------softcover, about 5w x 7h inches, a solid Very Good example of a scarce Canadian publication, light wear and soining to blue covers, some pages have had the corners turned, 107 pages, colour illustrations and photos, contents include: Introduction; The Whys of Cooking; The Story of Crisco; Modern Kitchens; Serving; Frying; Cakes; Pastry; Breads; Meats' Vegetables; Salad Dressings; High Altitude Cooking; Weights and Measures, any image directly beside this listin... View more info
By: Holmes, Marie (director, Chatelaine Institute ) / Chatelaine, the Magazine for Canadian Women
Price: $19.73
Publisher: Toronto, Ontario, Toronto, ON: MacLean-Hunter Publishing / Chatelaine Magazine, 1953, 1st Edition, First Printing: 1953
Edition: First Edition
Inscription: Not Signed
Seller ID: 156076
----------softcover, about 6 x 9 inches, a solid Good copy, some cover wear, a couple of short closed tears, age toning to paper, 94 pages, coupon page is intact, any image directly beside this listing is the actual book and not a generic photo View more info
Price: $28.97
Publisher: London, England, London, UK: W Foulsham & Co., NO DATE (circa 1956 ), 1st Edition: 1956
Edition: First Edition
Inscription: Not Signed
Seller ID: 163953
----------hardcover, about 5w x 7.5h inches, a Very Good+ example, a bit of foxing to the upper edge of the text block, a bit of light rubbing, in an attractive Fair to Good only with chips and tears, twi inch piece missing from front panel, couple of samll tape repairs on verso of jacket, 120 pages, there is no date in this copy so I am assuming that this is a 1st edition, 1st printing, scarce especially in dustjacket which is now in a hi-quality mylar protector, any im... View more info
Price: $13.13
Publisher: USA, Stanwood, WA: Camano Press, 1997, 1st Edition, First Printing: 1997
Edition: First Edition
Inscription: Signed
Seller ID: 161080
----------hardcover, about 8.5w x 9.5h inches, a Near Fine example, in a Near Fine dustjacket, signed without inscription by Kerr on a tipped-in bookplate, 234 pages, colour photos, any image directly beside this listing is the actual book and not a generic photo View more info
By: Kettle, Phil (signed) and Leslie (and Grandma of course !! ) / Boston Mills Press
Price: $19.73
Publisher: Erin / Toronto, Ontario, Erin, ON / Toronto, Ontario: Boston Mills Press / Stoddart Publishing, 1992, 1st Edition, First Printing: 1992
Edition: First Edition
Inscription: Signed
Seller ID: 157627
----------softcover, about 6 x 9 inches, aVery Good+ copy with a bit of light rubbing, a bit of age toning to paper, signed "To good food & good cooking Phil Kettle", 80 pages, b&w photos, some of the contents include: Empire Biscuits, Hermits, Pound Cake, Sour Cream Fudge Cake, Scotch pancakes, Lemon Loaf, Scones, Coconut Tarts, Mystery cake Squares, Chiffon Cake, Dark Christmas Cake, and many more, any image directly beside this listing is the actual book and ... View more info
By: Kloos, Carol / The Glengarry News and Seaway News
Price: $46.13
Publisher: Ontario, Summerstown, ON: P&L Publishing / Carol Kloos, 2010, 1st Edition, First Printing: 2010
Edition: First Edition
Inscription: Not Signed
Seller ID: 162756
----------softcover, about 8.5w x 11h inches, spiral bound, a Near Fine example, signed and inscribed by the author "P__, Oct 01, 2010 I hope you enjoy all the old amusing stories, and the simple recipes. Love Carol xxx", 422 + 1 pages, any image directly beside this listing is the actual book and not a generic photo..///NOT SIGNED/// View more info
By: Knox, Charles B / Knox Gelatine
Price: $9.90
Publisher: USA, Johnstown, New York / N.Y.: Charles B Knox / Knoz Gelatine, 1931, 1st edition, First Printing: 1931
Edition: First Edition
Inscription: Not Signed
Seller ID: 135305
----------small softcover, about 4.5 x 6.5 inches, a Very Good+ copy, 47 pages, colour illustrations of various gelatinous concoctions, quite charming really, contents include: Setting the Table; Description of our Two Packages; Quantity of Liquid Jellied by Each Package; Directions for Using Knox Sparkling Gelatine; Molding and Unmolding Jellies; Gelatine Hints; Aspic Jellies; Jellied Soups; Meat and Fish Loaves; Plain and Fancy Salads; Plain and Fancy Desserts; Conde... View more info
By: Ladies' Auxiliary YMCA / No Author
Price: $19.73
Publisher: Nova Scotia, Nova Sotia: Nimbus Publishing / Ladies' Auxiliary YMCA, No DATE ( 1992 ), 4th edition, 1st Printing ( Pth Printing Overall ): 1992
Edition: First Printing
Inscription: Not Signed
Seller ID: 161866
------------softcover, about 6.5w x 9h inches, spiral bound, a solid Good copy, light wear and rubbing, some stains but nothing too serious, --- 191 pages, a collection of recipes, some ink notations, ink recipe on rear endpaper, any image directly beside this listing is the actual book and not a generic photo View more info
By: Lagasse, Emeril (signed) with Marcelle Bienvenu and Felicia Williams ( Food Newtwork )
Price: $17.09
Publisher: New York, NY, N.Y. / New York: William Morrow and Company, 1998, 1st Edition, Later Printing: 1998
Edition: Later Printing of the first Edition
Inscription: Signed
Seller ID: 156997
----------hardcover, about 7.25 x 9.5 inches, a Near Fine copy in a Near Fine dustjacket, looks close to new, remainder mark, signed without inscription by EL, 268 pages, b&w photos, ---"Are you ready to kick it up a notch? Wait -- forget that. Are you ready to kick it up notches unknown to humankind? Finally, Emeril has written the book his fans of Emeril Live and Essence of Emeril have been waiting for -- a collection of his very favorite recipes from both shows. ... View more info
By: Laird, Annie L and Edna W Park
Price: $13.13
Publisher: Toronto, Ontario, Toronto, ON: University of Toronto Press ( UTP ), 1974, 1st (facsimile) Edition, First Printing: 1974
Edition: First Edition
Inscription: Not Signed
Seller ID: 140665
----------trade paperback size stapled softcover, a Very Good+ copy, 124 pages, any image directly beside this listing is the actual book and not a generic photo View more info
By: LaPrise, Normand ( English Language Edition )
Price: $44.81
Publisher: Quebec, Outremont, PQ: Les Editions Du Passage, 2012, 1st Edition, First Printing: 2012
Edition: First Edition
Inscription: Not Signed
Seller ID: 163440
------------hardcover, about 8.5w x 11h inches, a close to Near Fine example but the spine is slightly cocked and there is a bit of rubbing to the white covers and corners so I'm calling this a Very Good+ example, no dustjacket as issued, 459 pages, colour and b&w photos throughout, ---Finally a book on and by the famous chef of Toqué! Normand Laprise. With Toqué! A creator of a new Quebec gastronomy, the chef has the opportunity to talk about his philosophy and eagern... View more info
By: Lee, Susur, Essays By Jacob Richler
Price: $26.33
Publisher: Toronto, Ontario, Toronto, ON: 10 / Ten Speed Press, 2005, 1st Edition, First Printing: 2005
Edition: First Edition
Inscription: Signed
Seller ID: 157582
-----------hardcover, about 7.5 x 10.25 inches, 2 volumes bound together as issued, a Near Fine copy, no dustjacket as issued, signed and inscribed "For M___ (some Chinese writing)) only eat great Susur Lee (and his name in Chinese)"128 and 128 pages, packed with b&w and colour photos, book one is a biography, book 2 is a collection of recipes, ---"Sensuous, inspiring, and wholly original, SUSUR: A CULINARY LIFE celebrates one of the most compelling chefs of ... View more info
By: Lukas, Susan; Beth Rose / Grace Notes Press
Price: $39.53
Publisher: Burlington Ontario, Burlington, ON: Grace Notes Press, 2004, 1st Edition, First Printing: 2004
Edition: First Edition
Inscription: Not Signed
Seller ID: 163796
-----------hardcover, about 5.5w x 8.5h inches, a Fine example, a bit of separation at one gutter but the binding is not apart, no dustjacket, #14 of 50 copies, very nice production with Tobacco Canson Mi-Teintes endpapers, Chocolate Brown Bookcloth and Silk raspberry # 79 japanese paper on the boardspages printed on 24lb Passport Granite Rose paper ---clearly a labour of love for these two women, any image directly beside this listing is the actual book and not a gener... View more info
By: Magwood, Trish
Price: $13.13
Publisher: Toronto, Ontario, Toronto, ON: Harper Collins / HarperCollins, 2011, 1st Edition, First printing: 2011
Edition: First Edition
Inscription: Not Signed
Seller ID: 154529
-----------hardcover, about 9 x 10.75 inches, a Near Fine copy in a Near Fine dustjacket, looks new, 254 pages, colour photos, ---"For many of us, our mother’s kitchen is a place where memories and meals are shared. Trish Magwood is no exception.Her mother fed four hungry kids delicious, simple food every day; they always sat at the table, and they always had dessert. It’s also where they carved pumpkins, pulled out first teeth, learned to tie shoes, and stuck t... View more info
Price: $13.13
Publisher: Connecticutt, Woodbury, CT.: Ici La Press, 2002, 1st Ici La Press Edition, First Printing: 2002
Edition: First Edition
Inscription: Not Signed
Seller ID: 149752
------------hardcover, a Near Fine copy in a Near Fine dustjacket , 239 pages, b&w illustrations, chapters include: The Eggplant; The fava bean; Saffron; The apricot; The olive; The date; The squash; The tomato; The fig; Couscous; Rice; Bulgur wheat; The grape; The artichoke; The apple; The chickpea; The pistachio; Logbook; Gourmet lexicon, ---"marvelously told, richly researched, erudite yet practical. Food traditions from the Near East to Maghreb are gathered toge... View more info
By: Marshall, Anne / Campbell Soup Company Ltd
Price: $11.81
Publisher: Toronto, Ontario, Toronto, ON: Campbell Soup Company Ltd, NO DATE (circa 1960 ), 1st Edition, First Printing: 1960
Edition: First Edition
Inscription: Not Signed
Seller ID: 161321
----------softcover, about 6w x 8.75h inches, a solid Very Good example, a bit of light rubbing, short tear at lower spine tip, 48 pages, colour photos, , any image directly beside this listing is the actual book and not a generic photo View more info
